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About Us

Welcome to the Koukoumi Hotel Online Store, where you can book a range of exclusive services designed to promote a lifestyle of wellness and sustainability.

In Ano Mera, the Koukoumi Vegan Hotel, the first vegan hotel in Greece and still the only 5-star vegan boutique hotel in Greece, founded by Georgia Kontiza, prioritizes respect for the environment, animals, and people. Our offerings reflect this commitment, ensuring an unforgettable and conscientious experience. From the spa to the menu, everything at Koukoumi Hotel is plant-based and cruelty-free, emphasizing sustainability and harmony. All materials used throughout the hotel, from the gym equipment to the creams in our spa treatments, are natural and with respect for the environment and animals.

Our goal is to provide you with a holistic wellness experience that aligns with our values of compassion and sustainability.

You can build the body of your dreams regardless of your training choices while maintaining a vegan lifestyle. It may sound contradictory, but it is not. In the ancient Olympic Games, it was forbidden for the athletes to consume meat. At Koukoumi, our certified personal trainer and sports nutrition consultant can show you the way, with cross-functional training programs created just for you. A variety of equipment is available, including TRX, bands and resistance bands, kettlebells, free weights, balls (bosu, fitness, Pilates), sandbags, sand trays, cross-fit rack, spin bike, and rowing machine. These tools will maximize your training combinations and elevate your results.
Koukoumi Spa is a retreat dedicated to detoxification, stress release, and wellness, designed to provide the ideal balance for body and soul. It’s a haven where you can rejuvenate and relax with relaxing massages and treatments for the face and body or using the sauna. Only premium certified organic cosmetics are used, which are 100% vegan, natural and cruelty-free. The products have unique wooden handmade recyclable packaging. Maximizing what nature has to offer, well-cared for skin becomes beautiful, healthy, and radiant. All aromatherapy oils are derived from typical plants of the Greek flora, such as lavender, rosemary, marjoram, sage, basil, bergamot, and juniper, offering muscular, detoxifying, or rejuvenating properties.
Our cooking classes are designed for all skill levels, from beginners to experienced cooks. Explore a variety of vegan recipes, from creative appetizers and hearty main courses to indulgent desserts. We'll walk you through the steps of creating delicious plant-based meals. Discover professional cooking tips and tricks that will improve your cooking skills, from mastering the art of seasoning to creating visually appealing presentations. Learn how to cook sustainably with zero waste, using all the nutrients nature provides. Enjoy a playful, experimental dining experience by cooking in nature and tasting the food you create.
For spiritual and wellness enthusiasts, we have created a unique Shala, our 'Wellness House', designed as an outdoor space sheltered from the wind, built with stone, wood, and bamboo. It's spacious, bright, and a zen place to find yourself. Here, you can do your own yoga or attend Hatha Vinyasa classes based on your needs, helping you to remove everyday stress and offering inner balance and harmony. To complete your Koukoumi experience, our Wellness Home embraces all forms of spiritual practices, inviting facilitators from around the world to offer classes in meditation, sound meditation, energy healing, and breathing. For the adventurous, follow our yoga teacher outdoors for yoga sessions on the beautiful beaches of Mykonos.

At Koukoumi Hotel, we believe that exceptional food should not only taste good but also do good for the planet. Join us for a dining experience that aligns with our values of compassion, sustainability, and wellness.

Culinary Delights at Koukoumi Hotel

At Koukoumi Hotel, every meal is a celebration of plant-based culinary excellence. Our award-winning cuisine, recognized by the prestigious FNL Awards, embodies our commitment to wellness and sustainability, offering a feast for the senses that is both delicious and conscientious.

Breakfast

With our breakfast, you start your gastronomic trip. We have created a rich buffet and à la carte options that will offer you a healthy boost for the long island days. Enjoy a variety of freshly prepared dishes made from organic, locally sourced ingredients. From homemade granola and fresh fruit salads to savory vegan omelets and our signature Koukoumi smoothies, every bite is crafted to nourish your body and soul.

Lunch

Our plant-based approach, focused on purity and freshness, offers you homemade dishes cooked with love and passion. Indulge in a selection of vibrant, flavorful dishes that highlight the best of seasonal produce. Our menu offers a range of options, from light salads bursting with fresh herbs and vegetables to hearty grain bowls and innovative plant-based entrees. Each dish is thoughtfully prepared to provide a balanced and satisfying meal.

Dinner

With respect to the principles of Authenticity, Simplicity, and Balance, Koukoumi expresses the philosophy of veganism by treating nature, animals, and humans with empathy. Our Vegan Chef, Aggeliki Charami, walks this path by constantly exploring new flavors and secret ingredients. Mediterranean materials, flavors, and smells, mixed with Japanese recipes, stimulate the senses, stir up emotions, and awaken memories. Our menu is inspired by nature and the paradoxical coexistence of different elements, thus composing a unique dining experience. Koukoumi aspires to change the way one thinks about plant-based cuisine. In our cuisine, we discover new flavor paths through familiar textures; thus, all references made to animal products and by-products only hold a reference position and are 100% plant-based.

Menu Degustation

Koukoumi’s Plant-based Menu Degustation, by our Chef Aggeliki Charami, aspires to take you on a nostalgic journey through time, where the past and the future coexist in a delicate balance, and the changing seasons evoke cherished memories. Inspired by this very land, from the sea, drying on the rocks and the salty wind, to the arid land and hot sun, to the transformation of seeds into fruit and grapes into wine, our experimental cuisine pays tribute to the philosophy of our ancestors. Simplicity is elevated to minimalism, the ceramic plate to art, and dining becomes a mystical experience that we invite you to embrace with trust and passion. Enjoy the journey...

At Koukoumi Hotel, we believe that exceptional food should not only taste good but also do good for the planet. Join us for a dining experience that aligns with our values of compassion, sustainability, and wellness.

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